Single-origin cafés in Oslo
Cafés in Oslo that pour single-origin coffee only, no house blends. Traceable lots, named farms, seasonal rotation.
8 cafés · Norway
Independent picks, never pay-to-list. How we choose.
=Kaffe (Erlik Oslo Sentrum)
The Akersgata flagship of the Erlik social enterprise sits in Oslo's media and government quarter, pouring Solberg &…
Supreme Roastworks
Opened in 2013 by World Brewers Cup Champion Odd-Steinar Tøllefsen, Supreme Roastworks roasts on a 12-kilo Diedrich…
Tim Wendelboe
Founded in 2007 by the 2004 World Barista Champion, this Grünerløkka espresso bar and roastery is one of the most…
Erlik Kaffe
Norway's most purpose-driven espresso bar, where every cup funds paid barista training for people rebuilding their…
Pust Kaffebar
Pust was among the first Oslo cafés to pour Jacu, the direct-trade Alesund roastery widely regarded as one of…
Fuglen Gamlebyen
Fuglen's roastery-cafe at St. Halvardsgate 33 operates inside a shared creative courtyard alongside ZZ Pizza and Mold…
Hibi Kaffe
Hibi Kaffe is a Japanese-founded micro-roastery launched in November 2024 by Ayae Maki Fredheim, who previously…
Lille Oslo Kaffebrenneri
Lille Oslo Kaffebrenneri roasts every Tuesday on-site at Markveien 58, meaning midweek visitors are greeted by the…
More ways to explore Oslo
Good to know
These Oslo cafés focus on single-origin coffee, serving traceable lots from named farms or regions rather than house blends.
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